Custom catering for celebrations of every kindPlan your menu →
The ChandelierCommunity Event CenterContact UsThe Chandelier catering
Made for the way you celebrate.
From cocktail hour and formal dinners to relaxed luncheons, specialty buffets and desserts, our in-house team helps create a menu that feels personal, generous and memorable.
Full-service hospitality
One kitchen. Countless possibilities.
Use this menu as a starting point. Selections may be combined and customized at management and chef discretion, and special requests are always welcome for consideration.
Our catering kitchen processes peanuts, eggs, soy, tree nuts, wheat, dairy and shellfish. Pricing is subject to change.
01
Gather & graze
Hors d’oeuvres
Available for one hour prior to dinner. Custom appetizer packages are available.
$2.50 per item, per person
- Seasonal Fruit Platter
- Cheese Platter
- Vegetables with Dip
- Hummus
- Corn Salsa
- Tortilla Chips with Salsa or Queso
- Spinach Artichoke Dip
- Sweet Hawaiian Bread & Dip
$3 per item, per person
- Hot Pretzel Bites with Sauce
- Stuffed Mushrooms - Meat or Vegetarian
- Sauerkraut Bites
- Mac n’ Cheese Bites
- Swedish or BBQ Meatballs
- Cocktail Sausages
- Deviled Eggs
- Mozzarella Sticks
- Loaded Potato Skins
- Onion Petals
- Mini Tacos - Beef or Chicken
- Kielbasa Bites
- Pizza Bites
- Loaded Nachos - Beef or Pork
- BLT Cups
- Breaded Mushrooms and/or Cauliflower
$3.50 per item, per person
- Cold Meat Platter with Slider Buns
- Hot Meat Sliders - Chicken, Pork, Beef, or Ham
- Mini Burgers
- Chicken Chunks - 3 sauces included
- BBQ Ribs
- Bacon Wrapped Water Chestnuts or Shrimp
- Mini Croissants with Choice of Fillings
- Mini Grilled Cheese Paninis with Tomato Bisque
- Antipasto Skewers
- Shrimp Cocktail
- Crab Stuffed Mushrooms
- Sea Scallops
- Seafood Dips
- Canapes - Smoked Salmon, Ham, or Gyro
Charcuterie boards are fully customizable. Pricing starts at $7 per person and is based on selections. Special appetizer requests are honored at the chef’s discretion.
02
Buffet or plated
Classic entrees
All entrees include salad, one potato or starch, one vegetable, rolls, water, coffee, and tea or lemonade. Plated entrees add $3 per person.
$14 per person
Select one entree, or choose two and add $3 per person.
- Fettuccine Alfredo
- Chicken Parmesan
- Pasta Primavera
- Boneless Chicken Breast
- BBQ Chicken Breast
- Parmesan Crusted Chicken Breast
- Chicken Marsala
- Lemon Basil Chicken Breast
- Bourbon Pineapple Chicken or Pork
- Pork Chop
- Pork Scaloppini
- Braised Pork
- Baked Ham
- Meatloaf
- Pot Roast
- Baked Steak
- Smothered Chopped Steak
- Beef Tips
- Lasagna
- Stuffed Pasta Shells or Manicotti
- Baked & Breaded Cod
- Stir Fry - Choice of Vegetables & Protein
03
Formal dinners & upgraded buffets
Premium entrees
Elegant selections for formal dinners, upgraded buffets, and memorable celebrations.
$16 per person
Choose two from this category and add $3.50 per person, or select a second entree from the $14 category.
- Chicken Cordon Bleu
- Smothered Chicken
- Chicken Fricassee
- General Tso’s Chicken
- Garlic Sesame Shrimp or Chicken
- Cashew Chicken
- Boneless Chicken Breast with Crab Topping
- BBQ Ribs
- Turkey and Homemade Dressing
- Roast Beef in Au Jus
- Beef Brisket
- Beef Manhattan
- Beef Stroganoff
- Stuffed Cabbage Rolls
- Eggplant Parmesan
- Tilapia with Garlic Parmesan Sauce
- Shrimp Scampi
- Salmon
$19 per person and specialty pricing
Choose two $19 selections and add $4 per person, or select a second entree from another category.
- Crab Stuffed Chicken Breasts
- City Chicken - Veal/Pork Kabobs
- Kabobs - Create Your Own Skewer
- Prime Rib - Market Price
- Beef Filet - Market Price
- Beef Wellington - $27
- Top Sirloin Steak
- NY Strip Steak - $23
- Ribeye Steak - $25
- Filet Mignon - Market Price
- Bacon Wrapped Filet - Extra Charge
- Seafood Trio - Grilled/Fried Shrimp, Salmon, and Clam Strips or Mussels
04
A menu with personality
Specialty buffets
Specialty buffet pricing is quoted after selections are made. Every buffet can be customized.
Specialty buffet ideas
- Mexican Buffet - fajitas, tacos, rice, beans, corn cake, nachos, queso, and more
- Chinese Buffet - egg rolls, fried rice, sweet & sour chicken, General Tso’s, pepper steak, beef teriyaki
- German Buffet - bratwurst, knockwurst, schnitzel, braised cabbage, dumplings, sauerkraut, spatzle, potatoes
- Breakfast Buffet - waffles, pancakes, French toast, bacon, sausage, quiche, omelets, eggs, home fries
05
Casual gatherings
Sandwich buffet & luncheon options
The sandwich buffet includes two sandwich meats, two marked sides, water, coffee, and tea or lemonade.
Sandwich buffet - $11 per person
Gyro adds $1 per person. Additional sides are $2 per person; any side may be selected for an additional $1 per person.
- Shredded Chicken
- Pulled BBQ Pork
- Pulled BBQ Beef
- Sloppy Joe
- Hot Dog / Chili Dog
- Hamburger / Cheeseburger
- Grilled Chicken
- Breaded Chicken Breast Filets / Nuggets
- Gyro - add $1 per person
- Ham, Turkey, or Beef Trays
- Chicken or Ham Salad Croissants
- Potato Salad
- Macaroni Salad
- Egg Salad
- Pasta Salad
Additional luncheon options
- Homemade Pizza & Subs
- Homemade Soups - Vegetable, Potato, Wisconsin Cheese, Sausage & Potato, Stuffed Pepper, Tomato Bisque, Chili, Cream of Broccoli, Chicken Noodle
- Baked Potato Bar - served with toppings of your choice
06
Complete the meal
Side dishes
Select classic accompaniments to complement your entree and create a satisfying meal.
Potato & starch options
- Baked Russet Potato or Sweet Potato
- Au Gratin Potatoes
- Mashed Potatoes with Gravy
- Garlic Mashed Potatoes
- Twice Baked Potato Casserole
- Loaded Mashed Potatoes
- Scalloped Potatoes
- Roasted Red Skinned Potatoes
- Potato Salad
- Cole Slaw
- Rice - white, wild, long grain, brown, or pilaf
- Quinoa
- Pasta
Vegetable options
- Green Beans
- Green Bean Casserole
- Baked Beans - with or without Brisket
- Glazed Carrots
- Sweet Corn
- Sweet Corn Casserole
- Mixed Vegetable Blend
- Steamed Asparagus or Broccoli
- Broccoli Gratin
- Sweet Creamed Peas
- Red Beets
07
For every guest
Junior buffet & desserts
Simple favorites for younger guests and sweet endings for every celebration.
Junior buffet - $7.50 per person
For guests ages 0-10, with a minimum of 20 guests. Choose two.
- Chicken Nuggets
- Mini Corn Dogs
- Mac n’ Cheese
- Pizza
- Tater Tots
- Green Beans
- Corn
- Fresh Fruit or Vegetable Tray
Desserts
- Pie - $2.50 per person
- Cheesecake with toppings - $3.50 per person
- Cake - $2.50 per person
- Molten Lava Cake - $4 per person
- Fruit Parfaits - $2.50 per person
- Bread Pudding with Sauce - $2.50 per person
- Bananas Foster - $2.50 per person
- Tiramisu - $4 per person
- Creme Brulee - $4 per person
- Ice Cream - $2 per person
- Sherbet - $2 per person
- Brownies, Bars, Cookies, or Crisped Rice Treats - $3 per person
- Cream Puffs - $3 per person
- Crepes - $2 per person
- Tarts - $2 per person
Taste testing is available. A formal tasting event is $125 and allows up to six guests to attend.
Your menu, your celebration
Let’s build a meal your guests will remember.
Tell us about your event, guest count, tastes and budget. We’ll help shape the right service style and selections for your day.